Tis the season to be jolly.... and what's jollier than a festive punch? Katie Byrum, bartender at The Up & Up in NYC, mixes plenty of brandy with hard cider, spices, citrus, cranberry and hibiscus- a knockout combo sure to kick off your holiday season right this year.
Read MoreI'm a certified sommelier, cocktail connoisseur, lifestyle expert, writer, and educator. I’ve poured everything I’ve learned in my 15+ years in food, wine, and hospitality into to helping you live your most delicious life!
I started my career cleaning out spit buckets at a local winery… and fast forward to now, I’m the resident sommelier at Martha Stewart Living and drinks contributor at the Food Network. I share wonderful wines, colorful cocktails, and brilliant bites to pair right here on this site!
Read more about my story here.
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